According to the USDA, Grass-fed cows have a diet that comes solely from forage containing grass, forbs, browse, or cereal grain crops in the vegetative state. These animals cannot be fed grain or grain byproducts. They also must have ongoing access to pasture during the growing season. We source all of our milk exclusively from family-owned farms in Chenango County, New York where the cows are strictly grass fed and have names, not numbers! Yes, these cows Got Milk but they also got real food, and we’re pretty happy about that.